Here’s a simple tip to keep your complexion young:
Use a soft toothbrush, brush the skin on your face in an upward direction. This will stimulate circulation, slough off dead skin cells, tone your muscles and make your face glow.
Tag Archives: home remedies
Quick tip to remove dark circles around your eyes
Only a panda looks cute with dark circles around the eyes.
Here’s a quick tip to remove dark circles around your eyes:
1. Take 2 facial cotton pads
2. Dampen it with fresh milk.
3. Place cotton pads on your eyes and leave them for at least 15 minutes.
Home remedy for kids cough
Yesterday I posted a home remedy for cough using coke and ginger. This remedy works for me but not for my 6 year old daughter. This morning she woke up with a persistent cough. I was reading through some health articles and came across this home remedy and thought it is worth a try. Though my daughter hated the taste, I made her swallow 4 teaspoons of this mixture. I am really amazed how quickly she stopped coughing and I thought I should share this amazing remedy.
The recipe is from Herbally Yours by Penny C. Royal, 3rd Edition, June 1982. It seems to work for all kinds of coughs but especially for that dry cough that keeps you awake at night.
It’s worth a try if you or your kids have that persistent cough. Here’s the recipe.
1/4 teaspoon cayenne pepper
1/4 teaspoon ground ginger
1 Tablespoon honey
1 Tablespoon apple cider vinegar
2 Tablespoons water
Mix and take by the teaspoon.
Home remedy for high cholesterol
The levels of cholesterol fall into the following categories:
a. ideal level: cholesterol level in the blood less than 5mmol/l
b. too high cholesterol level: between 5 and 6.4mmol/
c. very high cholesterol level: between 6.5 and 7.8mmol/l
d. extremely high cholesterol level: above 7.8mmol/l
This is a true story about someone who wish to remain anonymous. She has extremely high cholesterol level at 9.1mmol/l six months ago. But now her cholesterol level has dropped to 6.0mmol/l. Her secret is a simple home recipe that she consistently took 3 times a week for the past six months.
Below is the recipe:
Ingredients
6 cups water
1 medium size Soursop (picture is attached below)
Raw sugar or Rock sugar (crystallized raw sugar)
Method
1. Pour 6 cups of water into a pot.
2. Wash the soursop and cut into 4 pieces.
3. Boil the water and soursop together with lid off on high heat for about 10 minutes.
4. Turn heat to low and add enough sugar to taste, rock sugar if you have some.
5. Continue boiling at low heat for another 35 minutes.
6. Let it cool and enjoy the drink.
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